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Culture:English
Title:sugar bowl
Date Made:1800-1820
Type:Food Service
Materials:ceramic: felspathic stoneware, smear glaze
Place Made:United Kingdom; England; Yorkshire or Staffordshire
Measurements:overall: 5 1/4 x 6 in.; 13.335 x 15.24 cm
Accession Number:  HD 1383.4
Credit Line:Gift of John B. Morris, Jr.
Museum Collection:  Historic Deerfield
1383-4T.jpg

Description:
English Castleford-type white felspathic stoneware sugar bowl or sucrier with molded and applied relief decoration. The Castleford Pottery was run by David Dunderdale & Co., operating from 1790 to 1821 in Castleford, about 15 miles from Leeds in Yorkshire; the pottery produced a range of wares in creamware, black basalt, and white feldspathic stoneware. Although many factories, such as the Sowter and Company pottery (1800-late 1820s) of Mexborough, Yorkshire, and the Chetham and Woolley site (c.1795-c.1820), Wedgwood, and the Davenport Pottery (1794-1887) in Staffordshire, made similar feldspathic stoneware wares, the term 'Castleford' is now used generically to described a wide range of feldspathic stoneware, silver-shaped tea wares, jugs, and similar objects that are slip-cast with relief-molded decoration. The domed, oval lid has a floral knob surrounded by acanthus leaves; the bowl is divided into 4 panels with a scene of a classically-dressed shepherdess reading under a tree and a young boy and lion on the reverse. This sugar bowl is stylisticaly similar and the same size as sugar bowl (HD 1383.3), but has a different finial, relief panel designs, and simulated handles.

Link to share this object record:
https://museums.fivecolleges.edu/detail.php?t=objects&type=ext&id_number=HD+1383.4

Research on objects in the collections, including provenance, is ongoing and may be incomplete. If you have additional information or would like to learn more about a particular object, please email fc-museums-web@fivecolleges.edu.

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