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Maker(s):unknown
Culture:American
Title:jug
Date Made:c. 1820
Type:Food Service
Materials:ceramic: lead-glazed red earthenware (redware); manganese black lead glaze
Place Made:United States; New England
Measurements:Overall: 7 1/4 in x 5 1/4 in; 18.4 cm x 13.3 cm
Accession Number:  HD 2014.4.133
Credit Line:William T. Brandon Collection of American Redware and Ceramics
Museum Collection:  Historic Deerfield
2014-4-133t.jpg

Description:
Thrown, red earthenware jug with flat bottom, beveled lower edge, ovoid-shaped body, tapering shoulders, and a tall flared spout, attached to edge of spout is an applied handle, covered all over with dark brown, manganese lead glaze.

Link to share this object record:
https://museums.fivecolleges.edu/detail.php?t=objects&type=ext&id_number=HD+2014.4.133

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