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Culture:American
Title:dish
Date Made:c. 1860
Type:Food Service
Materials:ceramic: lead-glazed red earthenware (redware), white slip, copper and iron or manganese decoration
Place Made:United States; Pennsylvania
Measurements:Overall: 1 3/8 in x 7 7/8 in; 3.5 cm x 20 cm
Accession Number:  HD 2014.4.28
Credit Line:William T. Brandon Memorial Collection of American Redware and Ceramics
Museum Collection:  Historic Deerfield
2014-4-28t.jpg

Description:
Drape molded, shallow dish with coggled rim; interior surface of plate has been decorated with slip decoration using a single-chambered slip cup, the decoration are a variety of squiggly, wavy lines alternating with twig-like lines, some of the slip has been overlaid with a brown glaze either iron or manganese-based and with a green glaze of copper. Condition: there is all over glaze crackle on the interior of the dish and some wear to the glaze surface, the back of the dish has had a circular loss of clay to the bottom - possible other area of clay loss nearby, there are some soot marks.

Link to share this object record:
https://museums.fivecolleges.edu/detail.php?t=objects&type=ext&id_number=HD+2014.4.28

Research on objects in the collections, including provenance, is ongoing and may be incomplete. If you have additional information or would like to learn more about a particular object, please email fc-museums-web@fivecolleges.edu.

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