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Culture:American
Title:dish
Date Made:1840-1860
Type:Food Service
Materials:ceramic: lead-glazed earthenware (redware); white slip decoration
Place Made:United States; Pennsylvania or Maryland
Measurements:Overall: 2 1/4 in x 8 1/8 in; 5.7 cm x 20.6 cm
Accession Number:  HD 2013.7.19
Credit Line:William T. Brandon Memorial Collection of American Redware and Ceramics
Museum Collection:  Historic Deerfield
2013-7-19t.jpg

Description:
Circular, deep dish with round, flat bottom and steep sides, rim of dish is curved, surface of dish is light tan to brown with some dark brown specks of manganese or iron in the glaze; the rim of dish is decorated with a squiggled band of white/yellow slip, the inner rim of the dish has a band of slip-decorated swags, the exterior of the dish is unglazed; incised into the underside of th base is an "M" or possibly a "W", some incised tool marks on the back of the dish near the rim, Moravian origin, either Pennsylvania or Maryland, c. 1840-1860. Excellent condition, small circular glaze loss on inner side of dish.

Link to share this object record:
https://museums.fivecolleges.edu/detail.php?t=objects&type=ext&id_number=HD+2013.7.19

Research on objects in the collections, including provenance, is ongoing and may be incomplete. If you have additional information or would like to learn more about a particular object, please email fc-museums-web@fivecolleges.edu.

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