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Culture:American
Title:porringer
Date Made:1820-1840
Type:Food Service
Materials:ceramic: lead-glazed red earthenware (redware); manganese black lead glaze
Place Made:United States; New England
Measurements:Overall: 3 5/8 in x 5 1/4 in x 6 1/2 in; 9.2 cm x 13.3 cm x 16.5 cm
Accession Number:  HD 2014.4.86
Credit Line:William T. Brandon Collection of American Redware and Ceramics
Museum Collection:  Historic Deerfield
2014-4-86f.jpg

Description:
Thrown, red earthenware cup, with small diameter circular base, swelled, rounded sides, and flaring lip, large circular mouth, applied ribbed strap handle, covered all over in manganese black lead glaze, glaze is slightly lustrous.

Subjects:
Pottery; glaze (coating by location)

Link to share this object record:
https://museums.fivecolleges.edu/detail.php?t=objects&type=ext&id_number=HD+2014.4.86

Research on objects in the collections, including provenance, is ongoing and may be incomplete. If you have additional information or would like to learn more about a particular object, please email fc-museums-web@fivecolleges.edu.

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