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Culture:American
Title:dish
Date Made:c. 1860
Type:Food Service
Materials:ceramic: lead-glazed red earthenware (redware), white slip
Place Made:United States; Pennsylvania
Measurements:Overall: 1 9/16 in x 8 3/4 in; 4 cm x 22.2 cm
Accession Number:  HD 2014.4.30
Credit Line:William T. Brandon Memorial Collection of American Redware and Ceramics
Museum Collection:  Historic Deerfield
2014-4-30f.jpg

Description:
Drape molded, shallow dish with coggled and sharp upcurving rim; interior surface of plate has been decorated with slip decoration using a double-chambered slip cup, the design consists of three rows of paired wavy, squiggly lines. The center pair are longer. Condition: there are several chips and losses to the rim, wear to the glaze in the well.

Subjects:
Pottery; glaze (coating by location)

Link to share this object record:
https://museums.fivecolleges.edu/detail.php?t=objects&type=ext&id_number=HD+2014.4.30

Research on objects in the collections, including provenance, is ongoing and may be incomplete. If you have additional information or would like to learn more about a particular object, please email fc-museums-web@fivecolleges.edu.

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