Search Results:

Viewing Record 1 of 1
 


Culture:English
Title:hot-water dish
Date Made:1780-1800
Type:Food Service
Materials:ceramic: lead-glazed cream-colored earthenware (creamware)
Place Made:United Kingdom; England; Staffordshire or Yorkshire
Measurements:overall: 2 3/8 in x 10 3/8 in x 10 in; 6.0325 cm x 26.3525 cm x 25.4 cm
Accession Number:  HD 87.048
Museum Collection:  Historic Deerfield
1987-48_V2f.jpg

Description:
English creamware circular hot-water dish with the top decorated with an openwork pattern, narrow rim and molded rim edge, which was used to keep the food warm after being placed on the table. This form is listed as "Oval Water Dish for Dishes of all Sizes" in both the Leeds (#98) and Don (#82) Pottery Pattern Books. The openwork pattern shows deviations, which appear to result from sagging during firing. The dish has two twisted, ribbed handles terminating in 'classic' Leeds flower and leaves terminals and a small V-shaped draining spout for water, both set on the sides of the deep, hollow water reservoir; and a narrow, low foot ring. The handles are not set equidistant on the body, nor is the spout at the mid-point between the two handles.

Subjects:
Pottery; glaze (coating by location)

Link to share this object record:
https://museums.fivecolleges.edu/detail.php?t=objects&type=ext&id_number=HD+87.048

Research on objects in the collections, including provenance, is ongoing and may be incomplete. If you have additional information or would like to learn more about a particular object, please email fc-museums-web@fivecolleges.edu.

2 Related Media Items

1987-48_V2f.jpg
1987-48_V2f.jpg
1987-48_V2f.jpg
1987-48_V1f.jpg
Viewing Record 1 of 1