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Culture:English
Title:wine cup
Date Made:1780-1790
Type:Food Service
Materials:ceramic: lead-glazed cream-colored earthenware (creamware)
Place Made:United Kingdom; England; Staffordshire (probably) or York
Measurements:Overall: 1 3/4 x 3 1/8 x 2 3/8 in; 4.4 x 7.9 x 6 cm
Accession Number:  HD 81.053
Credit Line:Mr. and Mrs. Hugh B. Vanderbilt Fund for Curatorial Acquisitions
Museum Collection:  Historic Deerfield
81-52+53.jpg

Description:
One of two English creamware, leaf-shaped wine cup or sweetmeat dish with a two-part stem handle and molded leaf decoration around the outside; the interior is plain. This piece was formerly in the collection of John B. Morris, Jr., given to Deerfield Academy (#3148), and then purchased from DA in 1981.

Subjects:
Pottery; glaze (coating by location)

Link to share this object record:
https://museums.fivecolleges.edu/detail.php?t=objects&type=ext&id_number=HD+81.053

Research on objects in the collections, including provenance, is ongoing and may be incomplete. If you have additional information or would like to learn more about a particular object, please email fc-museums-web@fivecolleges.edu.

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