Collections Database

Description:
Redware jug with a spout, four incised bands, and handle, covered with a mottled brown glaze. New England potters made coarse, utilitarian plates and dishes from local clays. The inherent fragility of these inexpensive wares caused them to break from use. The iron impurities in the clay give the body its distinctive red color.

Subjects:
Pottery; glaze (coating by location); Redware

Link to share this object record:
https://museums.fivecolleges.edu/detail.php?t=objects&type=ext&id_number=HD+69.0769

Research on objects in the collections, including provenance, is ongoing and may be incomplete. If you have additional information or would like to learn more about a particular object, please email fc-museums-web@fivecolleges.edu.