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Culture:Dutch?
Title:dish
Date Made:1650-1690
Type:Food Service
Materials:ceramic: tin-glazed earthenware
Place Made:Continental Europe; The Netherlands; Holland?
Measurements:overall: 2 1/2 in x 13 1/2 in; 6.35 cm x 34.29 cm
Accession Number:  HD 56.340.3
Credit Line:Museum purchase
Museum Collection:  Historic Deerfield
56-340-3.jpg

Description:
Continental European delft, possibly Dutch Delft, press-molded, circular undecorated dish with a scalloped rim. The slightly convex well is encircled by two rows of convex, interspersed flutes, which correspond to plain Continental dishes. Molds started to be used in England in the 17th century, and produced fluted, lobed, and gadrooned forms, which were similar to late 17th century Dutch forms. These molded dishes may those listed in inventories as "large Cracknalls and Dishes" under "White Ware" in the 1696 Manchester Tax document, and "Clucawdle bowls" in the Pickleherring Pottery (Southwark/London) 1699 inventory. Frank Britton thought that cracknalls were similar to silver forms of the period. According to Jonathan Horne (Jan. 23, 1995), this dish is Continental and not English.

Subjects:
Pottery; glaze (coating by location)

Link to share this object record:
https://museums.fivecolleges.edu/detail.php?t=objects&type=ext&id_number=HD+56.340.3

Research on objects in the collections, including provenance, is ongoing and may be incomplete. If you have additional information or would like to learn more about a particular object, please email fc-museums-web@fivecolleges.edu.

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