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Culture:English
Title:teapot
Date Made:1770-1780
Type:Food Service
Materials:ceramic: lead-glazed cream-colored earthenware (creamware) with overglaze polychrome enamels
Place Made:United Kingdom; England; Yorkshire or Staffordshire
Measurements:overall: 4 1/8 in x 6 1/2 in x 4 in; 10.4775 cm x 16.51 cm x 10.16 cm
Accession Number:  HD 56.327
Credit Line:Gift of Helen Geier Flynt
Museum Collection:  Historic Deerfield
1956-327F.jpg

Description:
English creamware globular-shaped teapot decorated with four red bands (one plain dark red, one plain light red, one scalloped) around the edges of the cover and pot, and a series of dot-like slashes, over scrolling floral sprays with a large center rose (King's rose pattern) in iron-red, green, and pink enamels. The pot has a ribbed, double-intertwined loop handle with leaf terminals, curved spout molded with enfolding acanthus leaves at its base, and a lid with an applied, reclining flower knob with a bud and leaf terminal and decorated with three green leaf sprigs.

Subjects:
Pottery; Enamel and enameling; glaze (coating by location); polychrome

Link to share this object record:
https://museums.fivecolleges.edu/detail.php?t=objects&type=ext&id_number=HD+56.327

Research on objects in the collections, including provenance, is ongoing and may be incomplete. If you have additional information or would like to learn more about a particular object, please email fc-museums-web@fivecolleges.edu.

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