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Culture:American
Title:jar
Date Made:c. 1860
Type:Food Service
Materials:ceramic: lead-glazed red earthenware (redware)
Place Made:Canada; Ontario
Measurements:Overall: 6 3/4 in x 5 3/8 in; 17.1 cm x 13.7 cm
Accession Number:  HD 2014.4.100
Credit Line:William T. Brandon Collection of American Redware and Ceramics
Museum Collection:  Historic Deerfield
2014-4-100t.jpg

Description:
Thrown redware cylindrical jar with wide, flat base, sloping shoulders, and narrow, circular mouth, rim is rounded and flared outward, covered in a glossy lead glaze, surface of the pot is mottled slightly red and green colors, so-called raspberry and olive glaze, some glaze loss.

Link to share this object record:
https://museums.fivecolleges.edu/detail.php?t=objects&type=ext&id_number=HD+2014.4.100

Research on objects in the collections, including provenance, is ongoing and may be incomplete. If you have additional information or would like to learn more about a particular object, please email fc-museums-web@fivecolleges.edu.

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